Yves Cuilleron Condrieu La Petite Cote

Yves Cuilleron is to date the most important winemaker producer of the whole Northern Rhone. His estate, created in 1920 by his grandfather, extends over fifty hectares for about twenty references, particularly in Saint-Joseph, Condrieu and Cte-Rotie.

Yves Cuilleron is part of a winegrower’s movement with a rare dynamism, completing and extending his estate while at the same time adding a signature to the style of his wines. The maturing in wood (9 months for the whites, 18 months for the reds) gives strength to the character. Highlighting each terroir and expresses real finesse.

A true enthusiast, he is also one of the three founders of Les Vins de Vienne.

• At tasting, the nose is exuberant
• Framed by typical Viognier aromas: yellow, ripe-fleshed fruits, apricot and peach, and floral notes of violet and sweet spice notes
• On the palate, Yves Cuilleron Condrieu La Petite Cote proves delicious, exhibiting great freshness