This cava offers a fine combination of old vine Macabeo and Parellada, which deliver subtle floral aromas with notes of pear and apple, along with the richness of Chardonnay and the wild berry notes of Pinot Noir.

It is a perfect synthesis of soil, climate, and grape aromatics which has been aged for 15 months in contact with its lees in our underground caves to produce a finished wine that is refreshing, rich, and elegant.