93 PointsGold Medal Exceptional

Rampur Distillery rolls out Sangam World Malt Whisky blended malt

Jugalbandi describes two instruments creating harmony; in this case, bourbon and tokaji wine casks. Baked stone fruits, dried mango, fruit jellies, new leather, gingerbread, spiced caramel, and vanilla seeds on the nose. It opens with honey, apricot, and vanilla flavors, then the cask strength hits with a peak of spices. Once the spices subside, theres creamy oak, dried apricot, and caramel. Cinnamon, dark chocolate, and oak on the finish.