This famous atchar uses authentic Indian recipes and blends of herbs and spices to create this mouth watering mango pickle.Packo use tradition fermentation techniques and this is why they have a superior flavour that has been unchanged for over 60 years.
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This famous atchar uses authentic Indian recipes and blends of herbs and spices to create this mouth watering mango pickle.
Packo use tradition fermentation techniques and this is why they have a superior flavour that has been unchanged for over 60 years.
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