Ginas Californian take on a traditional blend from Cheverny in the Loire Valley which she loves. Think lime zest, tangerine marmalade and apricot skins, with a briny kick on the finish.
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Ginas Californian take on a traditional blend from Cheverny in the Loire Valley which she loves. Think lime zest, tangerine marmalade and apricot skins, with a briny kick on the finish.
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