Fruity aromas of plum, boysenberry, and red cherry with a touch of spicy notes and dried herbs. Generous tannins and ample fruit, with a long and dry finish. This Red Blend pairs well with rosemary lamb shanks, roasted pimento bisque, and pyrnes sheep chee
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Fruity aromas of plum, boysenberry, and red cherry with a touch of spicy notes and dried herbs. Generous tannins and ample fruit, with a long and dry finish. This Red Blend pairs well with rosemary lamb shanks, roasted pimento bisque, and pyrnes sheep cheese. 14.0% ABV
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