The 30 Year Old wines are very serious indeed, showing immense structure and a range of dried fruit and nut flavours. To age and blend old wines like these is an extremely challenging exercise requiring great skill and years of experience.
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The 30 Year Old wines are very serious indeed, showing immense structure and a range of dried fruit and nut flavours. To age and blend old wines like these is an extremely challenging exercise requiring great skill and years of experience.
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