This globally awarded, single grain whiskey has been aged twice first in American oak Bourbon barrels and again in Spanish oak Oloroso Sherry barrels.

It will make you think twice about Irish whiskey.

While the Bourbon barrels brings a sweetness and smooth vanilla notes, the Oloroso casks layer on depth of dried fruit and Spanish oak spices.

We like to drink it neat, on ice, or with soda. For a delicious Double Barrel cocktail, try The Lough Inn recipe.