Loads of Morello cherry fruit, smouldering herby notes and soft tannins demonstrate the great potential of Sicily's Nero d'Avola grape, fully realised here by Bruno Fina, one of the island's best winemakers.
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Loads of Morello cherry fruit, smouldering herby notes and soft tannins demonstrate the great potential of Sicily’s Nero d’Avola grape, fully realised here by Bruno Fina, one of the island’s best winemakers.
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