The result of over150 years of passion, Paraiso is a fusion of the family’s most cherished reserves, with some components aged up to 23 years. Post-aging, these rums are amalgamated and left to rest in French XO casks, some of which have a history stretching back over 60 years. This process imbues the blend with delicious hints of vanilla, almond, toasty oak, and spice, culminating in a rich, enduring finish that combines the sweetness of ripe fruit with the smoothness of caramel.