Get to know: Dandelion Vineyards, Lionheart of the Barossa Shiraz 2022A bold yet beautifully poised Barossa Shiraz from century-old vines.Tasting NoteMade by the supremely talented Elena Brooks, this wine channels the strength and character of the regions
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A bold yet beautifully poised Barossa Shiraz from century-old vines.
Made by the supremely talented Elena Brooks, this wine channels the strength and character of the regions ancient vineyards with wild aromatics, layered dark fruit and graceful structure. Deep purple and brooding in the glass, this Shiraz is rich with aromas of plum, rosemary, white pepper and dark chocolate. The palate is powerful but fresh, with juicy black fruits, silky tannins, and a savoury edge from French oak. Complex, elegant and built to impress. An old-vine classic with a modern soul.
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“Barossa Shiraz is famed for power, but this shows restraint too – rich in dark fruit and spice, with bright acidity and fine tannins shaped by old vines and skilled hands.”
Dandelion Vineyards is the passion project of Bulgarian-born winemaker Elena Brooks and her husband Zar. Together, they source fruit from some of South Australia’s oldest and most treasured vineyard sites, including Barossa, Eden Valley, McLaren Vale and the Adelaide Hills. Elena’s approach combines minimal intervention with deep respect for site and season – resulting in wines of expressive character, purity and elegance.
This is classic Barossa with brains – rich and generous, but lifted by natural acidity and Elena Brooks brilliant touch. A superb example of heritage vines given new life.
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