Cocchi Dopo Teatro Vermouth Amaro

It is a rare “vermouth of the evening” and was called Dopo Teatro for the Piedmontese tradition of drinking a small cup of fresh vermouth accompanied by a lemon zest in the evening. Perhaps after attending a performance in one of the historic theatres of the capital Savoy.

• Enriched with rhubarb, quassia wood, chiretta and a double infusion of cinchona
• The addition of Barolo Chinato to the base wine gives delicate red reflections and a further soft and complex note
• Full Cocchi style

Cocchi Dopo Teatro Vermouth Amaro works well at all times as an aperitif, a digestif and in cocktails.

Close the bottle with its cap after opening. Once opened, keep refrigerated and consume within a month.