Carmes has gone from strength-to-strength since its acquisition in 2010 by the Pichet Group and is one of Bordeaux' most forward-thinking estates, using everything from whole cluster fermentation and clay amphorae to its gravity-fed cellar to craft wines o
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Carmes has gone from strength-to-strength since its acquisition in 2010 by the Pichet Group and is one of Bordeaux’ most forward-thinking estates, using everything from whole cluster fermentation and clay amphorae to its gravity-fed cellar to craft wines of precision, purity and elegance.
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