LOW STOCK

IN BOND

Delivery 2026

Appellation – St Emilion

Owner -Bernard Arnault and AlbertFrre

52% Merlot, 46% Cabernet Franc and 2% Cabernet Sauvignon

Second wine Le Petit Cheval

Annual production 120,000 bottles

TASTING NOTES

One of the most profound wines of the vintage is the 2023 Cheval Blanc, a striking wine that stands out for its strong sense of identity and seamless integration at such an early stage in its life. Wafting from the glass with notes of mulberries, lilac, dark fruits, iris root and violets, it’s medium to full-bodied, supple and seamless, with a gourmand core of cool, vibrant fruit that entirely conceals its sweet structuring tannins, concluding with a long, perfumed finish. It’s a blend of 52% Merlot, 46% Cabernet Franc and 2% Cabernet Sauvignon, drawing on fully 46 of the blocks that make up Cheval Blanc, and it attained 13.8% alcohol.
98/100
William Kelley, Wine Advocate, April 2024

The 2023 Cheval Blanc is uncharacteristically backward on first meeting, and it takes time to really fire up its engines. Quite strict and focused (surprisingly so), the bouquet reveals black fruit, a touch of bilberry, with just a whiff of iris flower. The palate has wonderful symmetry, outstanding mineralit and ample tension. It’s extremely pure, with less weight than the 2022 but perhaps a touch more nerve. Modestly grippy on the finish, this “serious” Cheval Blanc will deserve several years in bottle. It’s cerebraland I like that. The 2023 is very different from the 2022a beautiful minor chord.
96/98
Neal Martin, vinous.com, April 2024

This is so cabernet, with blackcurrants, blackberries, crushed stone, graphite and lead pencil. Full-bodied with tight, chewy tannins that remain fine yet energetic. Winemaker Pierre-Olivier Clouet says this wine is a benchmark for Cheval Blanc. Reminds me of the great 1983. 13.8% alcohol. 52% merlot, 46% cabernet franc and 2% cabernet sauvignon.
98/99
James Suckling, JamesSuckling.com, April 2024

Contrasts intensity and depth with nuance and softly spoken character. Lift and tension, precisely placed cocoa bean, liqourice root, tomato leaf, tannins, violet and peony florals and slate, sinewy, slow-tug tannins, powerful with lift off. Has plenty to say and demands that you slow down to hear it. 40hl/h yield, 75% of overall production (no press wine as ever), harvest September 6 to October 3. Pierre-Olivier Clouet director.
98
Jane Anson, JaneAnson.com, April 2024

The 2023 Cheval Blanc is silky, elegant and exceptionally polished. Cabernet Franc is rarely as expressive as it is here. Everything in the 2023 is about detail. All the elements are so well balancedso integrated. Red/purplish berry fruit, mint, cinnamon, rose petal and blood orange meld together, while seamless tannins wrap it all up in grand style. What a wine.
95/98
Antonio Galloni, vinous.com, April 2024