Chateau Ksara Le Prieure Rouge 2019 is a handmade red wine with complex flavours. Carefully hand-picked and destemmed, the Cinsault is vatted shortly to maintain freshness, while the Caladoc and Mourvdre are kept longer to extract aromas and spice. Carignan undergoes a long skin contact for extra length and elegance. After malolactic fermentation, the ruby-hued blend rests in cement tanks for 14-18 months before bottling. Enjoy red and black fruit, spice, liquorice, and garrigue notes.