A wonderful "petite chateau" style and a fine example of everyday Bordeaux. Dark berry, cassis, and a little earthiness make for a subtle, smooth red. Enjoy with red meats, soft cow's milk cheeses, such as Vacherouse, or charcuterie.
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A wonderful “petite chateau” style and a fine example of everyday Bordeaux. Dark berry, cassis, and a little earthiness make for a subtle, smooth red. Enjoy with red meats, soft cow’s milk cheeses, such as Vacherouse, or charcuterie.
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