WA, USA- Matured under the influence of the coastal, salty air of the Pacific Northwest; each batch is aged in small American oak casks seared to an alligator char. Flavors of caramel and vanilla, with hints of mint, licorice and oak. Enjoy in a cocktail.
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WA, USA- Matured under the influence of the coastal, salty air of the Pacific Northwest; each batch is aged in small American oak casks seared to an alligator char. Flavors of caramel and vanilla, with hints of mint, licorice and oak. Enjoy in a cocktail.
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