Alma Del Jaguar Tequila Aejo750 mL | 80 Proof (40% ABV) | Aejo Tequila | NOM 1414, Arandas, Jalisco | 100% Blue Weber Agave | Blended & UnfilteredProcess & ProfileAlma Del Jaguar Tequila Aejo is a meticulously crafted blend of three distinct batches, each
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750 mL | 80 Proof (40% ABV) | Aejo Tequila | NOM 1414, Arandas, Jalisco | 100% Blue Weber Agave | Blended & Unfiltered
Alma Del Jaguar Tequila Aejo is a meticulously crafted blend of three distinct batches, each aged in American and French oak barrels to create a complex and layered flavor profile. This additive-free tequila is produced at the Feliciano Vivanco y Asociados distillery (NOM 1414) in Arandas, Jalisco, using 100% Blue Weber agave. The unique aging process involves:
65% of the blend: Double-barreled, aged 6.7 months in American oak and 11 months in French oak, resulting in a deep color with pronounced notes of caramel, caramel corn, vanilla, and subtle smoke.
18% of the blend: Aged 20.7 months exclusively in American oak, yielding a lighter color with delicate notes of chalk and limestone.
17% of the blend: Aged 20.2 months in American oak, developing a darker hue with an intriguing mix of vanilla and a subtle vinegar tang.
The tequila is bottled unfiltered to preserve its authentic character and complexity.
Nose: Banana, vanilla, cooked agave, and oak.
Palate: Caramel, cooked corn or caramel corn, vanilla, chalk, limestone, and a hint of vinegar.
Finish: Hints of smoke and a unique complexity from the blend of three different lots, showcasing distinct characteristics from both French and American oak.
A unique blend of three distinct batches aged in American and French oak barrels.
Unfiltered and additive-free, preserving the tequila’s natural flavors.
Crafted at the esteemed NOM 1414 distillery in Arandas, Jalisco.
Produced using eco-friendly methods, including recycled glass bottles, reclaimed agave fiber labels, repurposed corks, and recycled cardboard cartons.
A portion of proceeds supports wild jaguar conservation efforts in Mexico and the U.S.
Best enjoyed neat or over a large ice cube to appreciate its layered flavors. Also pairs well in premium cocktails that highlight its vanilla and spice notes.
Is Alma Del Jaguar Aejo additive-free?
Yes, it is confirmed additive-free and bottled unfiltered.
What is the aging process?
A blend of three batches aged in American and French oak barrels for varying durations, as detailed above.
What is the alcohol content?
It is bottled at 80 proof (40% ABV).
Where is it produced?
At NOM 1414, the Feliciano Vivanco y Asociados distillery in Arandas, Jalisco.
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