Arber Gin was created to be a fitting tribute to honour a true pioneer. A convergence of nine pot-stilled botanicals: juniper, coriander, angelica, cassia, lemon, lime, orange, grapefruit and liquorice. From the original illustration, we wanted to introduce a splash of colour; One more flavour in a beautifully balanced array of skilfully selected flavours. So after distillation, the gin is infused with a luscious tartness of rhubarb.

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Product Description

Famed for her work on botany and philosophy, Arber had published an extensive library of books before her death in 1960, and on the 24th of May 1948 she became the first woman to receive the Gold medal of the Linnean Society, a world famous institution dedicated to the study of natural history..

Tasting Notes

Warm baking spices