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Plantation Pineapple Rum, 70 cl

$26.00 $52.00

This rum was created by Alexandre Gabriel, cellar master Plantation and David Wondrich, author of the book Imbibe! It is a tribute to the esteemed Reverend Stiggins whose favourite drink was the pineapple rum in the Pickwick Papers by Charles Dickens. Not

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This rum was created by Alexandre Gabriel, cellar master Plantation and David Wondrich, author of the book Imbibe! It is a tribute to the esteemed Reverend Stiggins whose favourite drink was the pineapple rum in the Pickwick Papers by Charles Dickens. Not intended for sale, the rum was created to share among colleagues and friends at Tales of the Cocktail 2014. A rich and delicious bouquet, accented by smoky notes and aromas of tropical fruit, pineapple, citrus peel, and a touch of clove. The palate opens with a structured, pleasant sensation of ripe banana, pineapple, and spices layered in a smoky finish

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Product Description

Plantation Rum is the brain child of one Alexandre Gabriel whose initial interest in distillation and spirits can be found in Cognac at Maison Ferrand. Having re-established what was a flagging house he was gripped by the bug of making superb, artisanal spirits. Some 10 years later Alexandre felt equally inspired by the Caribbean and its Rum. In creating Plantation Rums he sourced some of the best Rum Barrels to be found and set about becoming an expert in Rum creation. You can feel the dedication in every bottle.

Tasting Notes

Spices and layered smoke

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