The dark variant of the famous Lindisfarne Mead, made only on the Holy Island of Lindisfarne off the coast of Northumberland, England. This version is a vatted blend of honey, local water, neutral spirits and fermented grape juice.
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The dark variant of the famous Lindisfarne Mead, made only on the Holy Island of Lindisfarne off the coast of Northumberland, England. This version is a vatted blend of honey, local water, neutral spirits and fermented grape juice.
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