Made from a base of white wine the spirit that is triple distilled from a pure flavour, the resultant spirit is then infused with the finest organic, green Aniseed and left to age. Drunk as an apritif.
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Made from a base of white wine the spirit that is triple distilled from a pure flavour, the resultant spirit is then infused with the finest organic, green Aniseed and left to age. Drunk as an apritif.
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