Distilled with 17 botanicals including Dartmoor flavours of fresh gorse flowers picked on the moor, rowan and hawthorn berries, chamomile and Devon violets grown by a local friend.Named Papillon for the Pearl Bordered Fritillary, an endangered Dartmoor but
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Distilled with 17 botanicals including Dartmoor flavours of fresh gorse flowers picked on the moor, rowan and hawthorn berries, chamomile and Devon violets grown by a local friend.
Named Papillon for the Pearl Bordered Fritillary, an endangered Dartmoor butterfly that feeds on wild violets.
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