Situated in the small village of Verdigny in the Sancerre region, the Fournier family has been making wine for many generations. The estate has grown from 5 hectares in 1950 to almost 30 hectares today, divided over the appellations of Menetou-Salon, Pouilly-Fum? and Sancerre. The improvements made in vinification techniques and the permanent concern about quality result in well-balanced wines of great diversity.