Hayman’s Sloe Gin

Sloe Gin Liqueur | 26% ABV (52 Proof) | 750mL

Process & Profile

Hayman’s Sloe Gin is a traditional English liqueur made by steeping wild harvested sloe berriessmall, tart relatives of the plumin Haymans London Dry Gin for several months. This slow infusion allows the rich berry flavors to naturally meld with the classic botanicals of the gin, producing a deep red liqueur with a balance of sweetness, tartness, and spice. Its crafted using a family recipe dating back over 150 years.

Tasting Notes

• Aromas of ripe plum, redcurrant, and almond

• Flavors of tart cherry, warm spice, and juniper

• Silky texture with a rich, fruity mid-palate

• Finishes long with lingering notes of berry and citrus peel

What Makes It Special

• Made by a historic English gin distiller with a recipe from the 19th century

• Uses whole wild sloe berries for authentic flavor

• Infused over months for depth and natural richness

• Lower proof makes it versatile for cocktails or sipping

• A quintessential example of traditional British sloe gin

How to Enjoy

Enjoy neat, over ice, or with tonic water for a refreshing long drink. Classic pairings include sparkling wine (Sloe Royale) or lemon juice and soda (Sloe Gin Fizz).

Frequently Asked Questions

1. What is sloe gin made from?
Its made by infusing sloe berries in traditional London Dry Gin.
2. Is Haymans Sloe Gin sweet?
It has a natural berry sweetness balanced by tartness and botanicals.
3. Whats the alcohol content?
It is bottled at 26% ABV (52 proof).
4. Can it be used in cocktails?
Yes, its great in both classic and creative cocktails.
5. Is it made with real sloe berries?
Yes, wild sloe berries are steeped whole for an authentic infusion.