The Fonseca Terra Prima Organic Port is presented in a beautiful gift pack with two quality glasses perfectly designed to help you enjoy a wonderfully rich, concentrated yet delicate Port with great flavour and texture.

Fonseca shipped its first vintage Port to London in 1840, and by the mid-19th century had established the Houses wines as some of the most sought after in England.

Fonseca was one of the pioneers of organic viticulture in the Douro valley. An area of its flagship estate, Quinta do Panascal was converted to organic viticulture in 1992 and today its Quinta de Santo Antnio is entirely certified for organic production. In 2002 it became possible for the first time to produce a Port made entirely from grapes derived from certified organic viticulture.

The Fonseca Terra Prima Organic has an opulent black fruit nose which is followed through on the palate showing layers of intense berry, plum and cherry fruit flavours supported by firm, but well-integrated tannins. A deliciously textured Reserve Port which is velvety, smooth, succulent and plump.