A very lightly fortified Tokubetsu (special) sake, this makes a great alternative to fuller white wines like Viognier or Pinot Gris. It has delicious full umami flavours but is fresh enough to go with a wide variety of dishes.

Food pairing:
A superb pairing for seafood or teriyaki flavoured dishes. Tuck into this Sake with a hearty cheeseboard including cheddar and Comt.