This is a Tequila with no dilution or filtration with authentic proceedings honoring the founder, Salvador Rosales Briseno. First impression fragrant strong of cooked agave, pepper and fresh herbs. After opening, the aromas shift to cardamom, nuts, coffee, honey and butter. Without losing the dry mineral earth characteristics sononymous with Lowland Tequila. The first taste is a vibrantly refreshing with flavors of mint and fresh herbs with the contrast of bitter and sweet extending into the mouth. Honey and ripe fruits leave your palate with a sweet warmth.

Cascahuin Tequila Plata 48
Blanco Tequila | 48% ABV (96 Proof) | 750mL

Process & Profile

Cascahuin Plata 48 is a high-proof blanco tequila crafted in small batches at NOM 1123 in El Arenal, Jalisco. Made from 100% mature Blue Weber agave, its slow-cooked in traditional brick ovens, extracted with a roller mill, and fermented in a mix of cement and stainless steel tanks. The tequila is then double distilled in stainless steel pot stills with copper coils and bottled at 48% ABV without dilution, filtration, or additivesdelivering an unfiltered expression of pure agave flavor.

Tasting Notes

• Nose: Cooked agave, citrus peel, mint, dried herbs, black pepper

• Palate: Bold and full-bodied; green agave, thyme, peppercorn, saline minerality, and subtle floral notes

• Finish: Long, dry, and clean with a warm herbal spice and lingering agave sweetness

What Makes It Special

• Bottled at still strength (96 proof) for amplified agave complexity

• Made using only traditional, small-batch methods at Cascahuin Distillery

• No additives or chill filtrationjust pure, honest tequila

• Highly regarded among tequila aficionados for its vibrant and clean profile

• A robust sipper that stands out among blancos for its depth and balance

How to Enjoy

Enjoy neat in a tequila glass or on a single large ice cube. Its strength and clarity make it ideal for contemplative sipping or for use in bold, agave-forward cocktails like a high-proof Margarita.

Frequently Asked Questions

1. What does Plata 48 mean?
   It refers to the 48% ABVbottled at distillation strength without dilution.

2. Is it additive-free?
   Yes, 100% additive-free.

3. Is this stronger than regular blanco tequila?
   Yesmost blancos are bottled at 40% ABV; Plata 48 is 48%.

4. Does the higher proof affect taste?
   Absolutelyit intensifies agave character, minerality, and herbal notes.

5. Where is it made?
   At Tequila Cascahuin in El Arenal, Jalisco (NOM 1123).